Medicinal value of hibiscus rosa sinensis : a review
Abstract
This aim of the review is to give an idea about various pharmacological and pharmaceutical applications of Hibiscus rosa sinensis. The article covers selected literatures that are based on the studies conducted on Hibiscus rosa sinensis. It is a very common shrub native to tropical areas. There are different varieties of Hibiscus rosa sinensis . The pharmaceutical field is more interested in the red variety as majority of the medicinal properties are shown by this. The source, distribution, chemical constituents, propagation, soil conditions, etc. are provided in the article. The various studies that have utilized Hibiscus rosa sinensis for pharmacological and pharmaceutical applications are also mentioned in this article. The pharmaceutical field mainly utilses the mucilage from Hibiscus rosa sinensis as an excipient for many formulations. The pharmacological activity of each and every part of the plant is clearly provided in this work. Overall, this gives an idea about the medicinal properties of plant Hibiscus rosa sinensis Linn.
Keywords:
Pharmacologica medicinal properties, hibiscus rosa sinensis, excipient
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References
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3. Jadhav VM, Thorat RM, Kadam VJ, Sathe NS. Hibiscus rosa sinensis Linn–‘‘Rudrapuspa’’: A Review. J Pharm Res. 2009; 2(7):1168-73.
4. Pekamwar SS, Kalyankar TM, Jadhav AC. Hibiscus rosa-sinensis: A review on ornamental plant. World Journal of Pharmacy and Pharmaceutical Sciences. 2013;2(6):4719-27.
5. Al-Snafi AE. Chemical constituents, pharmacological effects and therapeutic importance of Hibiscus rosa-sinensis-A review Journal of Pharmacy.2018;8(7):101-19.
6. Sargam, Dharmendra Kumar, Garima Garg. Pharmaceutical and pharmacological activities of Hibiscus rosa sinensis mucilage. The global journal of Pharmaceutical Research. 2013;2(3):1822-29.
7. Missoum A. An update review on Hibiscus rosa sinensis phytochemistry and medicinal uses. Journal of Ayurvedic and Herbal Medicine. 2018;4(3):135-46.
8. Afshari K, Samavati V, Shahidi SA. Ultrasonic-assisted extraction and in-vitro antioxidant activity of polysaccharide from Hibiscus leaf. International journal of biological macromolecules. 2015 Mar 1;74:558-67.
9. Ghaffar FR, El-Elaimy IA. In vitro, antioxidant and scavenging activities of Hibiscus rosa sinensis crude extract. Journal of applied pharmaceutical science. 2012 Feb 1;2(2):51.
10. Prasad MP. In vitro phytochemical analysis and antioxidant studies of Hibiscus species. International Journal of Pure & Applied Bioscience. 2014;2(3):83-8.
11. Garg D, Shaikh A, Muley A, Marar T. In-vitro antioxidant activity and phytochemical analysis in extracts of Hibiscus rosa-sinensis stem and leaves. Free Radicals and Antioxidants. 2012 1;2(3):41-6.
12. Patel R, Patel A, Desai S, Nagee A. Study of secondary metabolites and antioxidant properties of leaves, stem and root among Hibiscus rosa-sinensis cultivars. Asian J Exp Biol Sci. 2012;3(4):719-25.
13. Wong SK, Lim YY, Chan EW. Evaluation of antioxidant, anti-tyrosinase and antibacterial activities of selected Hibiscus species. Ethnobotanical Leaflets. 2010;2010(7):9.
14. Bhaskar, V. Nithya and V. G. Vidhya, Phytochemical screening and in vitro antioxidant activities of the ethanolic extract of Hibiscus rosa sinensis L, Annals of Biological Research 2(5) (2011), 653-661.
15. Sheth F, De S. Evaluation of comparative antioxidant potential of four cultivars of Hibiscus rosa-sinensis L. by HPLC-DPPH method. Free Radicals and Antioxidants. 2012 Oct 1;2(4):73-8.
16. Mak YW, Chuah LO, Ahmad R, Bhat R. Antioxidant and antibacterial activities of Hibiscus (Hibiscus rosa-sinensis L.) and Cassia (Senna bicapsularis L.) flower extracts. Journal of King Saud University-Science. 2013 Oct 1;25(4):275-82.
17. Khan ZA, Naqvi SA, Mukhtar A, Hussain Z, Shahzad SA, Mansha A, Ahmad M, Zahoor AF, Bukhari IH, Janjua MR, Mahmood N. Antioxidant and antibacterial activities of Hibiscus rosa-sinensis Linn flower extracts. Pak J Pharm Sci. 2014 May 1;27(3):469-74.
18. Khatib NA, Ghoshal G, Nayana H, Joshi RK, Taranalli AD, NA MK, Nagar N, Ghoshal MG, RK MJ, Taranalli AD. Effect of Hibiscus rosa sinensis extract on modifying cyclophosphamide induced genotoxicity and scavenging free radicals in swiss albino mice. Pharmacologyonline. 2009;3:796-808.
19. Sankaran M, Vadivel A. Antioxidant and Antidiabetic effect of Hibiscus rosa sinensis flower extract on Streptozotocin induced experimental rats-a dose response study. Notulae Scientia Biologicae. 2011 Nov 17;3(4):13-21. DOI: 10.15835/nsb.3.4.6348
20. Zaki LH, Mohamed SM, Bashandy SA, Morsy FA, Tawfik KM, Shahat AA. A Hypoglycemic and antioxidant effect of Hibiscus rosa-sinensis L. leaves extract on liver and kidney damage in streptozotocin induced diabetic rats. African Journal of Pharmacy and Pharmacology. 2017 Apr 8;11(13):161-9.
21. Ojiako OA, Chikezie PC, Ogbuji AC. Blood glucose level and lipid profile of alloxan-induced hyperglycemic rats treated with single and combinatorial herbal formulations. Journal of traditional and complementary medicine. 2016 Apr 1;6(2):184-92
22. Moqbel FS, Naik PR, Najma HM, Selvaraj S. Antidiabetic properties of Hibiscus rosa sinensis L. leaf extract fractions on non-obese diabetic (NOD) mouse.
23. Sachdewa A, Nigam R, Khemani LD. Hypoglycemic effect of Hibiscus rosa sinensis L. leaf extract in glucose and streptozotocin induced hyperglycemic rats.
24. Venkatesh S, Thilagavathi J. Anti-diabetic activity of flowers of Hibiscus rosasinensis. Fitoterapia. 2008 Feb 1;79(2):79-81.
25. Mamun A, Islam S, Alam AK, Rahman MA, Rashid M. Effects of ethanolic extract of Hibiscus rosa-sinensis leaves on alloxan-induced diabetes with dyslipidemia in rats. Bangladesh Pharmaceutical Journal. 2013 Apr 7;16(1):27-31.
26. Afiune LA, Leal-Silva T, Sinzato YK, Moraes-Souza RQ, Soares TS, Campos KE, Fujiwara RT, Herrera E, Damasceno DC, Volpato GT. Beneficial effects of Hibiscus rosa-sinensis L. flower aqueous extract in pregnant rats with diabetes. PLoS One. 2017 Jun 23;12(6):e0179785.
27. Pethe M, Yelwatkar S, Gujar V, Varma S, Manchalwar S. Antidiabetic, hypolipidimic and antioxidant activities of Hibiscus rosa sinensis flower extract in alloxan induced diabetes in rabbits. Int J Biomed Adv Res. 2017;8:138-43.
28. Sharma K, Pareek A, Chauhan ES. Evaluation of hyperglycemic and hyperlipidemic mitigating impact of Hibiscus rosa-sinensis (Gudhal) flower in type II diabetes mellitus subjects. International Journal of Applied Biology and Pharmaceutical Technology. 2016;7(2):223-8.
29. Kumar V, Mahdi F, Khanna AK, Singh R, Chander R, Saxena JK, Mahdi AA, Singh RK. Antidyslipidemic and antioxidant activities of Hibiscus rosa sinensis root extract in alloxan induced diabetic rats. Indian Journal of Clinical Biochemistry. 2013 Jan 1;28(1):46-50.
30. Phani Kumar K, Annapurna A, Ramya G, Sheba D. Gastroprotective effect of flower extracts of Hibiscus rosa sinensis against acute gastric lesion models in rodents. J Pharmacogn Phytochem. 2014;3(3):137-45. http://dx.doi.org/10.22271/phyto
31. Kandhare AD, Raygude KS, Ghosh P, Ghule AE, Gosavi TP, Badole SL, Bodhankar SL. Effect of hydroalcoholic extract of Hibiscus rosa sinensis Linn. leaves in experimental colitis in rats. Asian Pacific journal of tropical biomedicine. 2012 May 1;2(5):337-44.
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10/02/2021
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Sivaraman, C. M., and F. Saju. “Medicinal Value of Hibiscus Rosa Sinensis : A Review”. International Journal of Pharmacognosy and Chemistry, Vol. 2, no. 1, Feb. 2021, pp. 1-11, doi:10.46796/ijpc.vi.128.
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